Nutrition and vasoactive substances in the critically ill patient

HC Spies; MA Frey; B Karstens

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Nutrition and vasoactive substances in the critically ill patient

HC Spies
MA Frey
B Karstens

Abstract

None

Published

2022-11-29

How to Cite

Spies, H., Frey, M., & Karstens, B. (2022). Nutrition and vasoactive substances in the critically ill patient. South African Journal of Clinical Nutrition, 35(4), 177–182. Retrieved from https://www.sajcn.co.za/index.php/SAJCN/article/view/233

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Issue

Vol 35 No 4

Section

Case Study

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