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South African Journal of Clinical Nutrition
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Vol 36 No 2
Published:
2023-06-29
Editorial
Nutrition support in critical care: How does a South African unit measure up against the suggested guidelines and against the world?
Anna-Lena du Toit
i-iii
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Original Research
Nutritional support practices at an intensive care unit in Johannesburg, South Africa
Abdullah E Laher, Jared McDowall, Mikayla van Welie, Domenic M Malinga, Alistair J Craythorne, Brandon J van Aardt, Tasneem Dalvie, Guy A Richards
45–50
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Exploring the prevalence of multiple forms of malnutrition in children 6–18 years living in the Eastern Cape, South Africa
Gugulethu T Moyo, Abdulkadir A Egal, Wilna Oldewage-Theron
51–55
pdf
The relationships between socioeconomic status, dietary knowledge and patterns, and physical activity with adiposity in urban South African women
Gudani Mukoma, Stephanie Wrottesley, Juliana Kagura, Tolu Oni, Lisa Micklesfield, Shane A Norris
56–62
pdf
Assessment of knowledge, attitude and practice of nurses regarding enteral nutrition at a military hospital
Londolani Ramuada, Lizl Veldsman, Nedzingahe Livhuwani, Renée Blaauw
63–69
pdf
Perception of proposed preliminary food-based dietary guidelines for Lake Victoria region of Kenya: findings from a qualitative study among adult community members
EC Korir, PJ Tuitoek, D Marais
70–75
pdf
Nutritional interventions and outcomes of children with short bowel syndrome in a tertiary hospital setting in South Africa
BD Saayman, AJW Millar, E van Niekerk
76–83
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