Vol 33 No 4 (2020)

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Published: 2021-07-12

Review Articles

A review of adolescent nutrition in South Africa: transforming adolescent lives through nutrition initiative

Stephanie V Wrottesley, Titilola M Pedro, Caroline H Fall, Shane A Norris
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Original Research

Association of anthropometric status and residential locality factors with cognitive scores of 4–6-year-old children in Kwazulu-Natal, South Africa

OR Ajayi, G Matthews, M Taylor, JD Kvalsvig, LL Davidson, S Kauchali, C Mellins
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Extruded food products and their potential impact on food and nutrition security

Abdulkadir Egal, Wilna Oldewage-Theron
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Students’ vulnerability and perceptions of food insecurity at the university of KwaZulu-Natal

Stella Chewe Sabi, Unathi Kolanisi, Muthulisi Siwela, Denver Naidoo
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Nutritional status of children aged 0–60 months in two drought-prone areas of Ethiopia

Shimelis Beyene, Mary S Willis, Martha Mamo, Belaineh Legesse, Teshome Regassa, Tsegaye Tadesse, Yitbarek Wolde-Hawariat, Nur Firyal Roslan
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The predictors of different measures of dietary diversity among one-year-olds in South Africa

Daniela Casale, Gabriel Espi, Shane A Norris
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