Browse Title Index


 
Issue Title
 
Vol 22, No 1 (2009) Development and Validation of a Malian Food Exchange System based on Local Foods and Dishes for the Assessment of Nutrient and Food Intake in Type 2 Diabetic Subjects Abstract   PDF
A Coulibaly, H T O'Brien, Isabelle Galibois
 
Vol 21, No 3 (2008) Development of a preliminary regression equation for estimating the weight of Black South African paraplegic males using anthropometric measurements, Tshwane, South Africa Abstract   PDF
Hildegard M Snyman, Marietjie G Herselman, Demetre Labadarios
 
Vol 25, No 4 (2012) Development of predictive equations for total body water using the deuterium-dilution method as the gold standard in a population of asymptomatic HIV-positive Zulu women in South Africa Abstract   PDF
Gurpreet Kindra, Anna Coutsoudis, Letitia Pillay, Andrew Kindness
 
Vol 18, No 2 (2005) Development of the South African Renal Exchange Lists Abstract   PDF
M G Herselman, N Esau
 
2010: SASPEN Supplement Diarrhoea and Malnutrition Abstract   PDF
Etienne de la Rey Nel
 
Vol 21, No 2 (2008) Dietary and fluid adherence among haemodialysis patients attending public sector hospitals in the Western Cape Abstract   PDF
Dylan Fincham, Ashraf Kagee, Rafique Moosa
 
Vol 23, No 2 (2010) Dietary Assessment Methodology for Adolescents: A Review of Reproducibility and Validation Studies Abstract   PDF
Driekie Rankin, Susanna Magrietha Hanekom, Hattie Wright, Una MacIntyre
 
Vol 24, No 2 (2011) Dietary fat intake and nutritional status indicators of primary school children in a low-income informal settlement in the Vaal region Abstract   PDF
Wilna Oldewage-Theron, Carin Napier, Abdul Egal
 
Vol 23, No 2 (2010) Dietary fat knowledge and intake of mid-adolescents attending public schools in the Bellville/Durbanville area of the Western Cape Province Abstract   PDF
Irma Venter, Arzelle Winterbach
 
Vol 22, No 2 (2009) Dietary intake and metabolic control of children with Type 1 Diabetes Mellitus aged 6-10 years in KwaZulu-Natal Abstract   PDF
Kirthee Pillay, Eleni M W Maunder, Kimesh L Naidoo
 
Vol 27, No 3 (2014) Dietary strategies to treat hyperhomocysteinaemia based on the biochemistry of homocysteine: a review Abstract   PDF
Cornelie Nienaber-Rousseau
 
Vol 18, No 1 (2005) Dietary supplement use and associated factors among university students Abstract   PDF
Maria Steele, Marjanne Senekal
 
Vol 21, No 2 (2008) Dietitians' perceptions of the Continuing Professional Development system in South Africa Abstract   PDF
C Martin, D Labadarios, D Marais, E Wentzel-Viljoen,
 
Vol 17, No 3 (2004) Direction Abstract   PDF
Editorial Office
 
Vol 17, No 2 (2004) Directions Abstract   PDF
Editorial Office
 
Vol 18, No 1 (2005) Directions Abstract   PDF
Editorial Office
 
Vol 19, No 1 (2006) Directions Abstract   PDF
Editorial Office
 
Vol 19, No 2 (2006) Directions Abstract   PDF
Editorial Office
 
Vol 19, No 3 (2006) Directions Abstract   PDF
Editorial Office
 
Vol 19, No 4 (2006) Directions Abstract   PDF
Editorial Office
 
Vol 20, No 2 (2007) Directions Abstract   PDF
Editorial Office
 
Vol 20, No 1 (2007) Directions Abstract   PDF
Editorial Office
 
Vol 19, No 4 (2006) Disparities in the prevalence of child undernutrition in Malawi – a cross sectional Abstract   PDF
Alexander A Kalimbira, Dorothy M Chilima, Beatrice M Mtimuni
 
Vol 19, No 4 (2006) Disparities in the prevalence of childundernutrition in Malawi – a cross-sectional perspective (part 2) Details   PDF
Alexander A Kalimbira, Dorothy M Chilima, Beatrice M Mtimuni
 
Vol 29, No 4 (2016) Dispensing of vitamin products by retail pharmacies in South Africa: Implications for dietitians Abstract   PDF
Ilse Truter, Liana Steenkamp
 
176 - 200 of 715 Items << < 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 > >>