Browse Title Index


 
Issue Title
 
Vol 26, No 4 (2013) Anaemia in South Africa: the past, the present and the future Abstract   PDF
Janicke Visser, Marietjie Herselman
 
Vol 23, No 3 (2010) Announcement: International Graduate Course on the Production and Use of Food Composition Data in Nutrition Abstract   PDF
Editorial Office
 
Vol 25, No 2 (2012) Anthropometric characteristics and nutritional status of older adults in the Lake Victoria Basin of East Africa: region, sex, and age differences Abstract   PDF
Maureen Jepkorir Cheserek, Judith N Waudo, Prisca J Tuitoek, John M Msuya, Joyce K Kikafunda
 
Vol 19, No 3 (2006) Application for research grant Abstract   PDF
Editorial Office
 
Vol 28, No 3 (2015) Application of the deuterium-oxide dose-to-mother technique to determine the exclusivity of breastfeeding in women in Kanye, Botswana Abstract   PDF
Boitumelo Stokie Motswagole, S T P Matenge, T Mongwaketse, J Bogopa, R Kobue-Lekalake, K Mosetlha, L Kwape
 
Jul 2003 Approved! South African Dietary Guidelines Abstract   PDF
Editorial Office
 
Vol 22, No 4 (2009) Are 20th century recommendations for growth and height correct? A Review Abstract   PDF
Thomas Theodore Samaras
 
Vol 21, No 2 (2008) Are South African women willing and able to apply the new Food-Based Dietary Guidelines? Lessons for nutrition educators Abstract   PDF
P Love, E M W Maunder, J M Green
 
Vol 30, No 3 (2017) Are the attitudes and practices of foodservice managers, catering personnel and students contributing to excessive food wastage at Stellenbosch University? Abstract   PDF
Maritha L Marais, Yolande Smit, Nelene Koen, Elmi Lötze
 
Vol 21, No 1 (2008) Are we achieving the Millennium Development Goals? Details   PDF
J Pettifor
 
Vol 29, No 3 (2016) Arm-associated measurements as estimates of true height in black and white young adults of both genders: an exploratory study, Pietermaritzburg, KwaZulu-Natal, South Africa Abstract   PDF
Christen Renée Lahner, Susanna Maria Kassier, Frederick Johannes Veldman
 
Vol 17, No 2 (2004) Ascorbic acid losses in vegetables associated with cook-chill food preparation Abstract   PDF
Karen E Charlton, Paula Patrick, Linda Dowling, Elmarie Jensen
 
Vol 17, No 1 (2004) Assessment of body composition in lactating mothers in a rural African community using deuterium oxide Abstract   PDF
G A Ettyang, D W van Marken Lichtenbelt, W H M Saris, K R Westerterp, A Oloo
 
Vol 20, No 3 (2007) Assessment of nutritional status of older people in homes for the aged in the Somerset West area Abstract   PDF
M L Marais, D Marais, D Labadarios
 
Vol 19, No 1 (2006) Association between vitamin A and E and apolipoprotein A and B levels in type 2 diabetes Abstract   PDF
F Siassi, P Yavari, M Jalali, M Chamari, A Keshavarz, H Layegh, M Yavari, K Mohammad, B Larigani
 
Vol 30, No 1 (2017) Attributes contributing to the development of professionalism as described by dietetics students Abstract   PDF
Nico Nortje
 
Vol 18, No 1 (2005) ‘Big is beautiful’ — and unhealthy and confusing? Abstract   PDF
Editorial Office
 
Vol 17, No 3 (2004) Best-feeding the baby Abstract   PDF
Editorial Office
 
Vol 25, No 2 (2012) Body composition in stunted, compared to non-stunted, black South African children, from two rural communities Abstract   PDF
Boitumelo Stokie Motswagole, Herculina Salome Kruger, Mieke Faber, Kotsedi Daniel Monyeki
 
Vol 19, No 1 (2006) Book Reviews Abstract   PDF
D Labadarios
 
Vol 20, No 1 (2007) Breastfeeding, complementary feeding and nutritional status of 6 - 12 - month-old infants in rural KwaZulu-Natal Abstract   PDF
Mieke Faber, A J Spinnler Benadé
 
Vol 23, No 4 (2010) Breastfeeding pattern, anthropometry and health status of infants attending child welfare clinics of a teaching hospital in Nigeria Abstract   PDF
Andrew Ugwunna Ukegbu, Eddy Uzo Ebenebe, Patricia Ogechi Ukegbu
 
Vol 23, No 1 (2010) Breastfeeding policies and practices in healthcare facilities in the Western Cape Province, South Africa Abstract   PDF
Debbi Marais, Elizabeth H Koornhof, Lisanne M du Plessis, Celeste E Naude, Karlien Smit, Retha Treurnicht, Estelle Hertzog, Michelle Alexander, Ingrid Kosaber, Lizette Cruywagen
 
Vol 17, No 3 (2004) Calcium intake and knowledge among white adolescent girls in Gauteng, South Africa Abstract   PDF
Cecilia T Chemaly, Una E MacIntyre, Heidi Abrahamse
 
Nov/Dec 2003 Calculating Glycaemic Index Abstract   PDF
Editorial Office
 
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