Vol 22, No 1 (2009)

Table of Contents

ADSA News PDF
René Smalberger

Editorials, Opinions, Issues in the field of Nutrition

Editor's Note PDF
Demetre Labadarios
Promotion, protection and support of exclusive breastfeeding (EBF) – how to move a normative behaviour into a reality? PDF
Joan Matji

Original Research

Knowledge, Attitudes and Practices Regarding Iodine among Patients with Hyperthyroidism in the Free State, South Africa PDF
MLD Sebotsa, A Dannhauser, WF Mollentze, GM Oosthuizen, FA Mahomed, P Jooste
Metabolic profile of HIV-Infected Women in Mangaung, Free State PDF
Z Hattingh, C Walsh, F J Veldman, C J Bester
Development and Validation of a Malian Food Exchange System based on Local Foods and Dishes for the Assessment of Nutrient and Food Intake in Type 2 Diabetic Subjects PDF
A Coulibaly, H T O'Brien, Isabelle Galibois
Factors influencing high socio-economic class mothers’ decision regarding formula feeding practices in the Cape Metropole PDF
Marwyn Sowden, Debbi Marais, Ronel Beukes

Review Articles

Nutritional Management of the Burn Patient PDF
Arina Prins

CPD Questionnaire

Continuing Professional Development Acitivity for Dietitians PDF
Editorial Office

Society News

SASPEN News PDF
Editorial Office



The South African Journal of Clinical Nutrition (SAJCN) is peer reviewed and an approved South African journal for the measurement of research output of public higher education institutions (Department of Education (DE) accredited).

SAJCN is proudly published by Medpharm Publications (Pty) Ltd, PO Box 14804, Lyttelton, 0157, RSA, Tel: +27 12 664 7460, Fax: +27 12 664 6276, Website: www.medpharm.co.za

This journal is hosted by: OpenJournals Publishing. This work is licensed under a Creative Commons Attribution-Noncommercial-No Derivative Works 2.5 South Africa License