1.
Chin C, Wicks M, Feyasa M, Koen N. Food and nutrition labelling as a nutrition education tool: understanding, perspectives and practices of South African dietitians. SAJCN [Internet]. 16Sep.2023 [cited 14Apr.2024];36(3):108–117. Available from: http://www.sajcn.co.za/index.php/SAJCN/article/view/1677